Strawberry Stuffed French Toast | Low Sugar Recipe
This sweet Strawberry Stuffed French Toast is a family breakfast sensation. Wake up to a berry nice breakfast!
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Cooking tools:
- Chef's knife
- Paring knife
- Cutting board
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Nonstick skillet
- Spatula
- Dish
- Plate
Ingredients
- 450g strawberries, sliced
- ¼ cup Splenda® Granulated Sweetener
- Juice of ½ lemon
- 145g light cream cheese, softened
- ½ cup Splenda® Granulated Sweetener
- 3 large eggs
- 1 cup skim milk
- 2 teaspoons pure vanilla extract
- 1 teaspoon ground cinnamon
- ¼ teaspoon kosher salt
- 12 low-carb slices bread
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