Oat, Barley, Choc Chip Cookies
These Oat, Barley (Talbina) and Chocolate cookies are soft and chewy. Packed with wholesome Oats, Barley Flour and Chocolate Chips, they’re ideal for an afternoon snack, a quick breakfast treat, or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.roohts.com.
Cooking tools:
- Kitchen scale
- Oven
- Mixing bowl
- Spoon
- Baking sheet
- Parchment paper
- Measuring spoon
Ingredients
- 300g Rolled Oats
- 2 tbsp Barley Flour
- 50g ground Almonds
- 55g ground Pistachio
- 1 1/2 tsp Cocoa Powder
- 1 1/2 tsp Baking Powder
- 115g Light Brown Sugar
- 85 g Butter, melted
- 1 1/2 tbsp Milk
- 75g Dark Chocolate Chips
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