Four-Bean Medley - B&M Beans
Crispy bacon and a medley of beans simmer in savory onions for 6 hours—perfect for appetizers or mealtime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bmbeans.com.
Ingredients
- 8 slices bacon, diced
- 2 onions, quartered, sliced
- 3/4 cup brown sugar, packed
- 1/2 cup vinegar
- 1 tsp salt
- 1 tsp ground dry mustard
- 1/2 tsp garlic powder
- 1 can Original Baked Beans
- 1 can Joan of Arc® Light Red Kidney Beans
- 1 can Joan of Arc® Butter Beans
- 1 can green beans, cut, drained
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