Labor Day Sammies | Command Cooking

Ingredients

• 4 tablespoons butter, melted, divided
• 2 loaves sliced bread, white or sourdough
• 1/2 pound mozzarella, sliced
• 1 pound deli-style ham, sliced
• 2 cups baby spinach
• 1/2 pound salami, sliced
• 1 (8-ounce) jar sliced pepperoncini, drained
• 1/2 pound provolone, sliced
• parmesan, to taste, grated, for garnish
• parsley, to taste, chopped, for garnish