Sesame Tempeh and Chinese Tiger Salad with Pear and Cucumber | Sunbasket

Name: Sesame Tempeh and Chinese Tiger Salad with Pear and Cucumber | Sunbasket
Ingredients: ½ pound organic flax tempeh; 1 organic cucumber; 1 organic d’Anjou or other pear; 1 organic celery rib; Sunbasket sweet and sour blend (rice vinegar - gluten-free tamari - orange juice - brown sugar - tomato paste - garlic); 3 organic scallions; 2 tablespoons toasted sesame seeds; 4 or 5 sprigs organic fresh cilantro; 1 organic jalapeño or other fresh chile (optional); 1 tablespoon toasted sesame oil

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For a rip-roaring salad, we serve sesame tempeh with an untamed combo of cucumber, scallions, jalapeno, and bright cilantro. It’s no wonder this dish translates to “tiger vegetable.”

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Ingredients

½ pound organic flax tempeh
1 organic cucumber
1 organic d’Anjou or other pear
1 organic celery rib
Sunbasket sweet and sour blend (rice vinegar - gluten-free tamari - orange juice - brown sugar - tomato paste - garlic)
3 organic scallions
2 tablespoons toasted sesame seeds
4 or 5 sprigs organic fresh cilantro
1 organic jalapeño or other fresh chile (optional)
1 tablespoon toasted sesame oil