Home-Style Chicken Curry Recipe Recipe
This video presents a home-style chicken curry recipe, focusing on authentic Indian flavors by debunking common cooking myths and providing essential tips…
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Cooking tools:
- Wok
- Pan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Tongs
- Potato masher
- Measuring cup
- Kitchen scale
- Spoon
Ingredients
- 1 kg Boneless Chicken Thighs
- 2 medium, thinly sliced Onions
- 2 medium, ripe, cut in half Tomatoes
- 2 heaped tablespoons Rajah Mild Madras Curry Powder
- 2 tablespoons Garlic & Ginger Paste (50/50 mix)
- 2 small tubes Cirio Supercirio Doppio Concentrato Tomato Puree
- 100 ml Vegetable Oil
- 1 1/2 teaspoons Salt
- 500 ml Hot Water
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