Low Sodium Baked Beans Recipe

Name: Low Sodium Baked Beans Recipe
Ingredients: 2 cups dried navy beans (or 4 cups cooked/canned low sodium beans, rinsed thoroughly); 1 medium yellow onion, finely chopped; 2 cloves garlic, minced; 1 bell pepper, diced (optional, for added sweetness and texture); 1 teaspoon smoked paprika; 1 teaspoon ground cumin; ½ teaspoon black pepper; ½ teaspoon ground mustard; ½ teaspoon dried thyme; ¼ teaspoon cayenne pepper (optional, for mild heat); Tomato paste ¼ cup; Low sodium vegetable broth 2 cups; Unsweetened apple cider vinegar 1 tbsp; Pure maple syrup 2 tbsp; Water 1 cup (adjust as needed)

gluttonlv.com

Baked beans are a classic comfort food loved by many, but traditional recipes often pack a heavy sodium punch. Our low sodium baked beans recipe lets us enjoy that rich, smoky flavor without worrying...

View full recipe on gluttonlv.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.

Share this recipe:

Ingredients

2 cups dried navy beans (or 4 cups cooked/canned low sodium beans, rinsed thoroughly)
1 medium yellow onion, finely chopped
2 cloves garlic, minced
1 bell pepper, diced (optional, for added sweetness and texture)
1 teaspoon smoked paprika
1 teaspoon ground cumin
½ teaspoon black pepper
½ teaspoon ground mustard
½ teaspoon dried thyme
¼ teaspoon cayenne pepper (optional, for mild heat)
Tomato paste ¼ cup
Low sodium vegetable broth 2 cups
Unsweetened apple cider vinegar 1 tbsp
Pure maple syrup 2 tbsp
Water 1 cup (adjust as needed)