Coconut Cherry Truffles - Vegan Recipe

Ingredients

• 2 cups shredded coconut
• 2 teaspoons pure vanilla extract
• 1/4 teaspoon salt
• 4 tablespoons coconut oil, melted
• 3 tablespoons agave syrup
• 2 tablespoons full-cream coconut milk
• 75 g glacé cherries, roughly chopped
• A drop of red food colouring (optional)
• 300 g dairy-free dark chocolate