Cheesecake Stuffed Baked Apples (Creamy Fall Dessert) - My Home Made Recipe

Ingredients

• 6 large firm baking apples, such as Granny Smith or Honeycrisp
• 2 tablespoons (28 g) unsalted butter, melted
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 1 teaspoon lemon juice
• 8 oz (225 g) full-fat cream cheese, softened
• 1/4 cup (50 g) granulated sugar
• 1 large egg yolk, room temperature
• 1 teaspoon vanilla extract
• 1/8 teaspoon fine salt
• 1/2 cup (55 g) graham cracker crumbs
• 2 tablespoons (25 g) light brown sugar
• 1/4 teaspoon ground cinnamon
• Caramel sauce, for serving