Keto Zucchini Fritters Recipe | Gluten Free
Make gluten-free zucchini fritters with peas, fresh herbs, eggs and almond meal. An easy keto-friendly option for breakfast, lunch or snacks.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Kitchen towel
- Measuring cup
- Measuring spoon
- Whisk
- Skillet
- Spatula
- Stove
- Paper towel
Ingredients
- 500g zucchini
- 1 cup green peas
- 1 bunch parsley, chopped
- 1 bunch mint, chopped
- 4 spring onions, sliced
- good pinch of sea salt
- generous grind of black pepper
- zest of 1 lemon
- 3 organic eggs
- ½ cup almond meal (see notes on alternatives)
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