Tex-mex Rice Recipe - Food.com

Tex-mex Rice Recipe - Food.com

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This is a version of rice that you find at a Tex-Mex restaurant. It is way easier than it looks and after you have made it once or twice - you can do

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Ingredients

  • 2 cloves peeled and halved garlic
  • 2 tablespoons vegetable oil
  • 1 cup long grain white rice (not instant or fast cooking)
  • 1 (14 1/2 ounce) can chicken broth or 1 (14 1/2 ounce) can vegetable broth
  • 1/4 cup salsa (any store brand will do)
  • 1/4 cup chopped diced carrot (fresh, optional)
  • 1/4 cup frozen corn or 1/4 cup fresh corn (optional)

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