Grilled Potato Chips With Garlic Aioli
This is a simple recipe for grilling up fantastic potato chips. Make sure the potatoes are sliced very thin or you'll just end up with grilled potatoes.
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Ingredients
- For the Aioli
- 1/2 cup/120 milliliters mayonnaise
- 1/2 pound/225 grams large potatoes
- 1 tablespoon/15 milliliters lemon juice
- Pinch of salt
- 1 teaspoon/5 milliliters kosher salt
- 2 tablespoons/30 milliliters olive oil
- 2 cloves garlic
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