Apple Almond Cake
Delicious, Moist Almond Flour with Tangy Apple! Gluten Free! Ingredients Dry Ingredients: - 2 cups of Almond Flour - 1 cup of thinly sliced apple (We used
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davidrobertsfood.com.
Cooking tools:
- Cake pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
Ingredients
- 2 cups of Almond Flour
- 1 cup of thinly sliced apple (We used Granny Smith)
- 1 Tsp of Baking Soda
- 1 Tsp of Baking Powder
- 1 Tsp of Kosher Salt
- 1/4 of a cup of Blanched Sliced Almonds (Sprinkle on top)
- 3 eggs (room temperature)
- 1 Tsp of Vanilla Extract
- 1/4 Cup of Grapeseed oil
- 1/2 Cup of Canadian Pure Maple Syrup
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