Gluten-Free Maple Tahini Icebox Cookies | Savory
Tahini adds a touch of nutty flavor to these gluten-free, slice-and-bake cookies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 stick butter, softened
- 1/3 cup granulated sugar
- 1/2 cup tahini
- 1/4 cup maple syrup
- 1/2 tsp salt
- 2 cups gluten-free flour blend
- 1 cup sesame seeds
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