Ooey Gooey Chocolate Ice Cream Cake | Paula Deen

Ingredients

• 1 cup Butter
• 8 (1 oz) squares semi-sweet chocolate
• 8 1-ounce squares semi-sweet chocolate
• 1 cup sugar
• 5 large eggs
• 1/2 cup all purpose flour
• 1/2 gallon softened Vanilla ice cream
• 6 (2.07 oz) chopped and divided chocolate candy bars
• 6 2.07-ounce can chopped and divided Snickers dy bars
• 3/4 cup chocolate sauce
• 3/4 cup chocolate sauce and caramel sauce chocolate sauceGarnish