Delicious Beefy Nacho Casserole with Layers of Flavor (Easy 45-Min Recipe)

Ingredients

• 1 Tbsp. canola oil
• 1 cup chopped white onion (from 1 medium [8 oz.] onion)
• 2 large garlic cloves, minced (about 1 Tbsp.)
• 1 lb. ground round beef
• 1 tsp. chili powder
• 1 tsp. ground cumin
• 1/2 tsp. dried oregano
• 1/2 tsp. paprika
• 1 1/2 cup thick and chunky red salsa (from 1 [16-oz.] jar)
• 3/4 cup taco sauce (from 1 [8-oz.] jar)
• 1 cup beef broth
• 1 (15-oz.) can black beans, drained and rinsed
• 1/4 cup chopped fresh cilantro, plus more for garnish
• Cooking spray
• 6 cups coarsely crushed tortilla chips (from 1 [13-oz.] bag)
• 2 (6-oz.) pkg. pre-shredded Mexican cheese blend (about 3 cups)