Spiced sweet and sour blueberry chilli sauce Recipe | Better Homes & Gardens Australia

Ingredients

• 4 cloves garlic, roughly chopped
• 2 tsp sea-salt akes
• 10 long red chillies, roughly chopped, seeds left in
• 4 baby red chillies, roughly chopped, seeds left in
• 350g caster sugar
• 320ml red wine vinegar
• 2 tsp celery seeds
• 2 tsp ground white pepper
• 4 eschalots, peeled, finely sliced in rounds
• 2 cinnamon sticks
• 300g blueberries
• 2 tsp fish sauce