Banana jam with overripe bananas - Antigaspi
Put the lemon juice, orange juice and sliced bananas in a saucepan. Add the cane sugar and cook everything over medium heat.
Ingredients
- 1 kg bananas (about 5)
- 600 g brown sugar
- 300 ml lemon juice (about 4 lemons)
- juice of 1 orange
- 1 vanilla pod
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