Salmon Rice (Emily Mariko) Recipe | Samsung Food App

Ingredients

• 3 salmon fillets
• 1 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tsp honey
• Dash Worcestershire sauce
• Dash fish sauce
• 1tbsp Siracha
• 1 tsp ground cumin
• 1 tbsp olive oil
• Salt and pepper to taste
• 3 cups sushi rice
• 3 cups water
• 3 tbsp rice wine vinegar
• Black sesame seeds
• Drizzle of Kewpie mayonnaise
• Drizzle siracha
• 1 1/2 Avocados
• Seaweed
• Kimchi