Parmesan-Crusted Pork Chops Recipe Juiciest Ever - The Pass and Provisions
Flavorful parmesan crusted pork chops become a dinner table star with minimal effort. Culinary enthusiasts might want to peruse the recipe for mouthwatering meal inspiration.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 4 boneless pork chops (1-inch thick)
- ½ cup (50 g) grated Parmesan cheese
- ½ cup (60 g) breadcrumbs (panko or regular)
- ½ cup (65 g) all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ½ teaspoon paprika
- Salt
- Black pepper
- 2 large eggs, beaten
- 2 tablespoons olive oil (or butter for frying)
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