Sugar Snap Peas with Ham and Mint

Name: Sugar Snap Peas with Ham and Mint
Total time: 25 min
Ingredients: 1 teaspoon table salt (optional); 1 pound sugar snap peas (about 4 cups), stems snipped off and strings removed if needed; 1 tablespoon unsalted butter; 1/2 cup country ham or smoked ham, diced to 1/4 inch; 2 tablespoons chopped fresh mint; 1/2 teaspoon table salt; Ground black pepper

www.americastestkitchen.com

Keywords

Side Dishes
Vegetables
Pork
Quick

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Ingredients

1 teaspoon table salt (optional)
1 pound sugar snap peas (about 4 cups), stems snipped off and strings removed if needed
1 tablespoon unsalted butter
1/2 cup country ham or smoked ham, diced to 1/4 inch
2 tablespoons chopped fresh mint
1/2 teaspoon table salt
Ground black pepper