Ignorei - Broil King

Ignorei - Broil King

broilkingbbq.com

Start up the grill with this peppy and aromatic gin smash in hand. A medley of pear nectar, gin and rosemary-ginger syrup are shaken with ice and topped with ginger ale and grilled pears. A...

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Ingredients

  • ¼ cup white sugar
  • ¼ cup water
  • 2 thin, peeled pieces of ginger
  • 1 sprig of rosemary for simple syrup, 2 for garnish
  • 1 Bosc or Bartlett pear, cored and sliced
  • 1 cup of pear nectar
  • 2 oz. gin
  • ice cubes
  • 2 cups ginger ale

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