Whipped Ganache Recipe - Mad Creations Hub
Make the fluffiest whipped ganache ever! Rich, airy, chocolatey perfection—no grainy mess, just perfect swirls every time.
Ingredients
- 1 tsp powdered gelatin
- 1 tbsp cold water
- 90 g chocolate (see notes)
- 200 g thickened cream (heavy or double cream)
- 150 g thickened cream (heavy or double cream (yes this is an extra 150g))
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