Whipped Ganache Recipe
Make the fluffiest whipped ganache ever! Rich, airy, chocolatey perfection—no grainy mess, just perfect swirls every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at madcreationshub.com.
Cooking tools:
- Saucepan
- Mixing bowl
- Measuring cup
- Stove
- Whisk
- Hand mixer
- Plastic wrap
- Refrigerator
- Spoon
- Spatula
- Piping bag
- Oven
Ingredients
- 1 tsp powdered gelatin
- 1 tbsp cold water
- 90 g chocolate (see notes)
- 200 g thickened cream (heavy or double cream)
- 150 g thickened cream (heavy or double cream (yes this is an extra 150g))
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