Cranberry & Pecan Porridge Bread - Flahavan's
Cranberry and pecan porridge bread from Flahavan's—sweet and nutritious, perfect for brunch or breakfast. Serves 8 in 65 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flahavans.co.uk.
Ingredients
- 360g of Flahavan’s Organic Oats
- 500g of Natural Yogurt
- 60g of pecans (reserve a few to decorate the top)
- 50g of dried cranberries
- 60g of honey
- 1 egg
- 2 tsp bicarbonate of soda
- 4 tbsp of milk
- Pinch of salt
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