East Side with Tequila | Peachy the Magazine
This recipe is featured in our July 2014 Food +Entertaining Article, Celebrate the 4th with Summer Cocktails!
Ingredients
- 2 ounces tequila
- 1 ounce fresh lime juice
- 3/4 ounce agave nectar
- 8 mint leaves
- 2 slices of cucumber
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