Turkey Chimichangas - Christine Avanti

Ingredients

• olive oil
• 1 cup leftover turkey (finely chopped)
• 1 packet low sodium Taco seasoning mix (any brand)
• ⅔ cup water
• pinch salt and pepper
• ½ cup prepared fresh salsa
• ⅔ cup refried black beans with jalapenos
• 2 tbsp diced green chilies (canned)
• 2 large whole wheat tortillas
• ¼ cup sour cream or plain Greek yogurt
• chopped cilantro (optional, for garnish)