Asian Chopped Salad | Recipe Cart | Recipe Cart

Ingredients

• 1 head romaine lettuce, sliced
• 1 cup purple cabbage, shredded
• 1 medium yellow bell pepper, sliced
• 1 carrot, shredded
• 1 cup extra firm tofu, cut into 1/2-inch cubes
• 1 cup shelled edamame, thawed
• 2 tablespoons fresh cilantro, finely chopped (for garnish)
• 1 teaspoon white sesame seeds (for garnish)
• 3/4 cup creamy sesame dressing