Secretly Healthy Pav Bhaji - Cooking With Parita
Pav Bhaji is an Indian street dish, which originated in the 1850s as a fast lunch for textile mill workers. Pav means Bread in Marathi and Bhaji means any...
Ingredients
- 1 cup chopped carrots
- 3 cups chopped potatoes
- 1 cup chopped aubergine
- 1 tbsp diced beetroot
- 3/4 cup chopped cauliflower
- 1/2 cup chopped broccoli
- 1/2 cup frozen peas
- 2 cups chopped tomatoes (pureed)
- 2 tbsp oil
- 1 tsp cumin
- 1 1/2 cups diced onions
- 1/3 cup diced green pepper
- 1/3 cup diced red pepper
- 2 green chilies
- 1 tbsp kashmiri chili power
- 1/2 tsp ground turmeric
- 4-5 garlic cloves
- 1/2 tbsp pink salt
- 3 tbsp pav bhaji masala
- 1/3 cup chopped coriander
- 2 tbsp lemon juice
- 1 tsp brown sugar
- 1 3/4 cup water
- 12 soft rolls
- vegan butter/margarine
- fresh coriander (for sprinkling over rolls)
- pav bhaji masala (for sprinkling over rolls)
More Like This
Pav
healthifyme.com
Homemade Pav Bhaji
healthifyme.com
How to make Pav Bhaji Recipe
slurrp.com
Pav Bhaji Recipe | Zaiqa
zaiqa.com
Pav bhaji recipe | How to make street style pav bhaji at home - homemakerjob.com
homemakerjob.com
Pav Bhaji Recipe
allrecipes.com
Indian Pav Bhaji (Spicy Vegetable Mash with Bread Rolls) | DelishGlobe
delishglobe.com
Pav Bhaji - Meghna Food Magic
meghnasfoodmagic.in