Breaded Arrowtooth Flounder Fillets - Pacific Seafood
Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it...
Ingredients
- 1 ½ lb Arrowtooth flounder fillets
- 1 cup sesame seeds
- 1 cup bread crumbs, dried & coarsely ground
- ½ cup white vermouth, dry or extra dry
- 1 large egg, well beaten
- 1 cup all-purpose flour
- ¼ cup canola oil plus 2 tsp butter
- Salt and pepper to taste
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