Turkish Street Style Sandwich Recipe - Turkey | kokkey

Ingredients

• cooking oil - 2-3 tablespoons (for cooking the mince)
• mince (qeema) - 200 grams (ground meat for filling)
• ginger garlic paste - 1 teaspoon (adrak lehsan paste)
• paprika powder - 1 teaspoon (adds smoky flavor and color)
• dried oregano - 1/2 teaspoon (herb for seasoning)
• black pepper crushed - 1/2 teaspoon (kali mirch, crushed)
• red chili crushed - 1/2 teaspoon (lal mirch, crushed)
• Himalayan pink salt - 1/2 teaspoon (or to taste)
• tomato - 1 medium (chopped)
• egg - 1 (anda)
• fresh coriander - 1 tablespoon (chopped, hara dhania)
• hoagie rolls - 2-3 rolls (cut in half)
• cheddar cheese - as required (grated)