Rose Mojito Recipe - Great British Chefs

Rose Mojito Recipe - Great British Chefs

www.greatbritishchefs.com

The addition of a rose syrup and petals to a classic mojito make this a must-have Valentine's Day cocktail

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Ingredients

  • 50ml of Doorly's gold rum
  • 1/2 lime
  • 5 mint leaves
  • 1 tsp sugar
  • soda water
  • crushed ice
  • 25g of rose petals, dried
  • 500ml of water
  • 250g of sugar

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