Rose Mojito Recipe - Great British Chefs
The addition of a rose syrup and petals to a classic mojito make this a must-have Valentine's Day cocktail
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 50ml of Doorly's gold rum
- 1/2 lime
- 5 mint leaves
- 1 tsp sugar
- soda water
- crushed ice
- 25g of rose petals, dried
- 500ml of water
- 250g of sugar
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