Neapolitan Pizza – Ninja Kitchen Australia
To make the sauce, using the Ninja ZeroStick Cookware 18cm (2.8L) Saucepan heat to medium and add the olive oil. When the oil is hot, add the minced garlic and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ninjakitchen.com.au.
Ingredients
- ½ tablespoon extra virgin olive oil
- 1 clove garlic, minced
- 200g crushed tomatoes (half a can)
- Salt and freshly ground black pepper, to taste
- 225g pre-made raw pizza dough, at room temperature
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