Baked Potato with Green Asparagus and Herb Dip by feastr
Enjoy our vegetarian recipe Baked Potato with Green Asparagus and Herb Dip by feastr. Ideal to lose weight. Balanced and very tasty.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.feastr.de.
Ingredients
- 7.1 oz Asparagus, green (w/o ends)
- ½ Green onion (~ 0.6 oz)
- 5.3 oz Potatoes
- ½ Lemon (~ 1 oz)
- ¾ tsp Honey
- 3 Gherkins (~ 2.1 oz)
- ¼ cup Low fat greek yogurt
- 1 tsp Balsamic vinegar
- ½ tsp, 1 tsp Olive oil
- Water
- Salt
- Black pepper
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