Braised Spring Greens With Bacon Recipe | Side Dish Recipes | Tesco Real Food
Looking for new ways to enjoy spring greens? In this recipe, braised greens are topped with crispy lardons and lemon juice. This is a great side dish for a spring roast. Discover more side dish...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1 tbsp olive oil
- 100g smoked bacon lardons
- 2 shallots, finely sliced
- 2 garlic cloves, finely sliced
- 300g sliced spring greens
- ½ vegetable stock pot, made up to 150ml
- ½ lemon, juiced
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