Summer Veggie Pizza
Summer is full of veggies, and this fun pizza is perfect for pizza night! Get creative and top this pizza with your favorites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickncook.org.
Cooking tools:
- Pizza cutter
- Peeler
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
Ingredients
- 1 pound pizza dough (see note)
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1/2 cup mozzarella cheese, shredded
- 1 medium zucchini thinly sliced with a vegetable peeler or knife
- 1 medium red or green pepper, seeded and sliced
- ½ teaspoon dried oregano
- ⅛ teaspoon black pepper
- 2 cups mixed greens (like arugula or spring mix)
- ½ cup cherry tomatoes, halved (or one small tomato, diced)
- ¼ cup fresh basil leaves, chopped (optional)
- ½ medium lemon, juiced
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