Koulouri Thessalonikis | Greek Home Cooking

Koulouri Thessalonikis | Greek Home Cooking

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Ingredients

  • 500 grams. Of all purpose flour
  • 1 teaspoon of salt
  • 30 grams. olive oil
  • 200 grams. lukewarm water (35 ° C)
  • activated yeast
  • For the activated yeast
  • 1 sachet of dry yeast 9gr.
  • 50 grams. lukewarm water
  • 50 grams. flour g.o.x.
  • 35 grams. sugar
  • For the coating
  • 250 grams. water
  • 250 grams. Sesame seeds
  • 2 tbsp petimezi (or honey or sugar)

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