Chimichurri sauce - WildAJA
Crafted with fresh herbs, garlic, olive oil, and vinegar, Chimichurri is a herbaceous sauce perfect for complementing grilled meats or enhancing veggie dishes.
Keywords
- Chimichurri sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildaja.com.
Ingredients
- 1 Cup(s) fresh flat-leaf parsley
- 1/2 Cup(s) fresh cilantro
- 3 Tablespoon(s) diced red onion
- 3 Clove(s) fresh oregano (optional)
- 2 Tablespoon(s) garlic, peeled
- 2 Tablespoon(s) fresh lemon or lime juice
- 2 Tablespoon(s) red wine vinegar
- 1/4 Teaspoon(s) Himalayan salt
- 1/4 Teaspoon(s) freshly-ground black pepper
- 1/4 Teaspoon(s) red pepper flakes, adjust to taste
- 1/2 Cup(s) olive oil
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