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Explore the warmth of Chicken Kotleti in Mushroom Sauce—tender, juicy, and perfectly seasoned. A classic Russian/Ukrainian dish, perfect for parties or everyday meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delightsofculinaria.com.
Cooking tools:
- Meat grinder
- Mixing bowl
- Saute pan
- Skillet
- Baking dish
- Saucepan
- Oven
- Stove
- Whisk
- Grater
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Plate
- Kitchen scale
- Slotted spoon
- Tongs
- Paper towel
- Peeler
- Colander
Ingredients
- 4 chicken breasts*
- 4 chicken thighs*
- 2 medium onions chopped
- 1 carrot grated
- 2-3 bread slices
- milk to soak bread
- 1 medium potato peeled and grated
- 2 tablespoons mayonnaise
- salt
- pepper
- Bread crumbs (I get them from Trader Joes)
- 2 tbsp oil + more for frying
- *Or 3-4 lbs ground chicken meat.
- 1/2 onion finely chopped
- 1/2 carrots finely grated
- 6-8 mushrooms sliced or quarted
- 3/4 chicken broth*
- 1/2 cup heavy whipping cream*
- 2 tablespoons flour*
- 1/4 teaspoon teaspoon pizza seasoning (optional)*
- 2 tablespoons butter
- * You can make it with out chicken broth,just add more cream and omit flour.The best pizza seasoning for this sauce is from winco (bulk section).I tried from other stores,It's a little different.
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