Hoisin Chili Sauce - Witten Kitchen
We love the sauce. The actual sauce people. And this one is no joke. Our hoisin chili sauce goes with all things, so make a batch, and slather away.
Ingredients
- 1 Tbsp. fresh ginger, roughly chopped
- 2 cloves of garlic, smashed
- ½ cup soy sauce, we prefer low sodium
- ¼ cup tahini
- 1 ½ Tbsp. honey
- 1 Tbsp. chili paste (found in your grocer's Asian section, we prefer the Korean chili paste)
- 2 Tbsp. rice wine vinegar
- ½ Tbsp. olive oil or sesame oil
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