Pecan Gooey Butter Pie | American Pecan Promotion Board

Ingredients

• 2 cups pecan halves
• 1 (18-ounce) box yellow cake mix
• 1/2 cup pecan meal
• 1 teaspoon ground cinnamon
• 1/8 teaspoon cayenne pepper
• 1 stick (4-ounces) salted butter
• 3 large eggs
• 1 (8-ounce) package cream cheese, softened
• 4 cups powdered sugar
• 3 tablespoons spiced rum, divided
• 1 cup heavy whipping cream
• 1 tablespoon granulated sugar