Putello Tonnato - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Stockpot
- Stove
- Blender
- Kitchen scale
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
- Serving platter
- Airtight container
Ingredients
- ½ TL Salz
- 2 Lorbeerblätter
- 1 Zwiebel
- 1 EL Pfefferkörner, bunt
- 100 g Weißwein
- 500 g Wasser
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 600 g Putenbrust, ohne Haut
- 180 g Sonnenblumenöl
- 1 Ei
- 1 TL Zitronensaft
- 2 TL Senf
- 2 Prisen Pfeffer
- 3 Sardellenfilets, in Öl
- 1 Dose Thunfisch, in Lake
- 25 g Kapern
- ½ Bund Schnittlauch
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