Mango Freezer Pops Recipe

Name: Mango Freezer Pops Recipe
Ingredients: 2 medium-size ripe mangoes, seeded and peeled; 1/2 cup water; 1/4 cup sugar; 1/4 cup lemon juice; 3 cartons (6 oz each) Yoplait® Light Very Vanilla yogurt or Yoplait® Original French Vanilla yogurt; Ice pop molds or paper cups (2- to 4-ounce size); Wooden craft sticks (optional)

www.bettycrocker.com

100% less sat fat • 100% less cholesterol than the original recipe. Everyone loves pops! Each one of these is 60 calories of fun.

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Cooking tools:

Popsicle mold
Paper cup
Wooden craft stick
Freezer

Ingredients

2 medium-size ripe mangoes, seeded and peeled
1/2 cup water
1/4 cup sugar
1/4 cup lemon juice
3 cartons (6 oz each) Yoplait® Light Very Vanilla yogurt or Yoplait® Original French Vanilla yogurt
Ice pop molds or paper cups (2- to 4-ounce size)
Wooden craft sticks (optional)