Lodin Recipes
Light and fluffy sopapillas made from a simple dough of flour, baking powder, and lard, perfect fried to golden perfection in vegetable oil.
Ingredients
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 4 to 6 tablespoons lard or shortening
- 1¼ cups warm milk
- vegetable oil
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