Jamie's Fire Roasted Pineapple Salsa Recipe
Serve this easy to make pineapple salsa over grilled chicken or fish tacos. Add in some pineapple, tomatoes, red onion and jalapeño. Toss with olive oil and garnish with cilantro.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Grill pan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
Ingredients
- 1 cup pineapple, cut into 2-inch chunks
- 2 Heirloom tomatoes , diced
- 1 red onion, diced
- 1 clove garlic, minced
- 1 jalapeño, diced
- 1/2 bunch cilantro, chopped
- 2 tablespoons extra virgin olive oil
- salt, to taste
- Pepper, to taste
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