Mediterranean Quinoa Salad | Raw Roots

Ingredients

• 1 cup uncooked quinoa
• 1 cup heirloom tomatoes halved
• 1/2 cup kalamata olives pitted
• 2 1/2 tbsp green onion sliced thinly
• 1 ounce small can cooked black beans Rinsed 14
• 1/2 avocado cut into small squares
• 2 cups micro greens
• 2 cloves large garlic
• 1/4 cup red wine vinegar
• 1/4 cup fresh basil leaves
• 1 tsp kosher salt
• 1 tsp black pepper
• 1/2 cup olive oil