Chicken or Mushroom Carnitas – Freezer Meal Pro
Freeze & cook later with this versatile recipe—just add ingredients, seal, and label. Cook in crockpot for 3-4 hours or bake for a crispier texture at 400°F for 20-30 min.
Ingredients
- 2 lb boneless skinless chicken breasts (OR 2 portobella mushrooms, sliced ¼ inch thick)
- 1 red onion (sliced in ¼ inch strips)
- 1 tablespoon soy sauce
- 1 lime for juice (about 2 tablespoons)
- 1 orange (for juice) (about 1/4 cup)
- 1/4 cup olive oil
- 3/4 teaspoons garlic powder
- 3/4 teaspoons cumin
- 1/2 teaspoon oregano
- 1/2 teaspoon kosher salt
- 1/4 teaspoon paprika
- 1 gallon-sized freezer bag
- 1 piece parchment paper (not needed until day of cooking) (for oven preparation)
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