Dark Chocolate Bacon Brownies
Bacon: the ingredient you never knew was missing from your chocolaty brownies. It’s a beautiful thing when meat meets dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fricksqualitymeats.com.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Skillet
- Plate
- Paper towel
- Whisk
- Mixing bowl
- Baking dish
- Spatula
- Refrigerator
- Microwave
Ingredients
- 10-12 slices Frick’s Applewood smoked bacon
- 1 (18 oz) box of dark chocolate brownie mix
- Additional ingredients vary by brownie mix (likely to include eggs & vegetable oil)
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