Chicken Tagine with Spiced Brussels Sprouts and Feta | Cherrypick · Cherrypick

Chicken Tagine with Spiced Brussels Sprouts and Feta | Cherrypick · Cherrypick

www.cherrypick.co

Joe Wicks’ tasty sprout recipe balances earthy, sweet and spicy flavours, using tender chicken thighs, chickpeas and cheese for a hearty festive stew.

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Ingredients

  • 1.5 tbsp Sunflower Oil, or coconut oil
  • 0.5 tsp Ground Turmeric
  • 1 Red Onion, sliced
  • 3 Garlic Cloves, finely chopped
  • 1 tbsp Tomato Purée
  • 250 ml Chicken Stock
  • 40g Dried Apricots, cut in half
  • 1 tsp Cumin Seeds
  • 1kg Chicken Thighs Fillets, boneless and skinless
  • 0.5 tsp Ground Cinnamon
  • 1 Red Pepper, finely sliced
  • 1 Tin Chickpeas, drained and rinsed
  • 275g Brussels Sprouts, shredded
  • 50g Feta, crumbled
  • 15g Coriander, roughly chopped
  • 0.5 tsp Smoked Paprika

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